Papa Palheta has been bringing world renowned coffee consultant/roaster/baristas to share their knowledge and experience with the coffee community in Singapore. The previous class I attended more than a year ago was conducted by Scott Rao who authored numerous coffee ‘bible’ such as ‘The Professional Barista’s Handbook’, ‘Everything but Espresso’..etc. Just about 2-weeks ago, Papa… Continue reading Maxwell Colonna-Dashwood’s Masterclass on Water + Grinding